https://1041.grocerywebsite.com/Recipes/Detail/5328/
Yield: 6 servings
| 2 | tablespoons | butter, melted | |
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| 2 | tablespoons | fresh parsley, chopped | |
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| 1/2 | teaspoon | salt | |
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| 1 | cup | small cauliflowerets | |
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| 8 | brussel sprouts, cut in half | ||
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| 8 | baby pattypan squash | ||
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| 1/2 | cup | walnut halves | |
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Yield: 6 servings
Approximate Nutrient Content per serving:
| Calories: | 145 | |
| Calories From Fat: | 99 | |
| Total Fat: | 11g | |
| Total Carbohydrates: | 8g |
Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.
Mix butter, parsley and salt. Place vegetables and walnuts in grill basket.
Cover and grill vegetables for 10-15 minutes, turning and brushing with butter mixture 2-3 times, until crisp tender.
Please note that some ingredients and brands may not be available in every store.
https://1041.grocerywebsite.com/Recipes/Detail/5328/
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